L.A. Creamery’s innovative flavors are hand crafted and hand packed. Our Flavor Designers are redefining ice cream as a culinary art form... an ice cream for the iGeneration. The founders' fascination with flavors ranging from the avant-garde to traditional, as well as their interest in modern design and pop-culture all play a role in the developing and marketing of L.A. Creamery ice cream products.
L.A. Creamery manufactures all natural, artisan ice creams which contain no high fructose corn syrup, no rBGH/rBST or added hormones and absolutely no artificial colors.
FREQUENTLY ASKED QUESTIONS
- What does “All Natural” Mean?
L.A. Creamery has no added preservatives, no artificial flavors, no artificial colors, no growth hormones, and no high fructose corn syrup.
- What is “hormone-free” dairy?
L.A. Creamery is made with only freshly pasteurized milk, free of the growth hormones rBGH and rBST.
- How does being “responsible and sustainable” apply to L.A. Creamery?
We understand that this is a really big world, but that we only have one planet. We here at L.A. Creamery are trying our best to be as environmentally conscientious as we can be. We buy as locally as possible to support our local economy and to reduce our environmental footprint.
- Do you sell wholesale?
Yes! Please go to our wholesale page for details.
If you still have unanswered questions about L.A. Creamery, don’t be shy, pick up the phone or email us to let us know what’s on your mind. We are eager to please!