Madagascar Vanilla

Madagascar Vanilla

Madagascar Vanilla

DescriptionIngredientsNutritionals
Madagascar Vanilla made with Madagascar Bourbon Pure Vanilla Beans grown on the Island of Madagascar, off the east coast of Africa.  These pure vanilla beans help create the creamy, sweet full flavor with velvety after tones in our delicious Madagascar Vanilla Ice Cream. 
INGREDIENTS: Pasteurized Cream and Nonfat Milk, Sugar, Egg Yolk, Buttermilk, Contains less than 2% of: Stabilizer And Emulsifier [Locust Bean Gum, Guar Gum, Standardized with Sugar], Madagascar Bourbon Vanilla Bean Paste (Pure Cane Sugar, Water, Pure Madagascar Bourbon Vanilla Extract, Ground Vanilla Beans, and Gum Tragacanth), Kosher Salt ALLERGENS: Egg, Milk This product is produced in a facility that contains soy, peanuts, and tree nuts and may contain traces of those items
Serving Size: ½ cup (77g) Servings Per Container: About 4
Amount Per Serving
Calories 190 Calories from Fat 110
% Daily Value *
Total Fat 12g 19%
Saturated Fat 8g 39%
Trans Fat 0g
Cholesterol 70mg 22%
Sodium 120mg 5%
Total Carbohydrate 16g 5%
Dietary Fiber 0g 0%
Sugars 16g
Protein 3g
Vitamin A 9%
Vitamin C 2%
Calcium 12%
Iron 1%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Current Flavors:

honeycomb
honey
turtleswirl
mv
toast
sssc
manhattan
BBTC

Past Flavors:

PB
sc
cht
se